Mancini's Brick Oven Pizzeria and Restaurant

Opened in 1995, Mancini’s has been pleasing beach patrons with authentic Italian dining for the past twenty four years, making them one of the most recommended restaurants on the Maryland/Delaware coast. Mancini’s casually elegant atmosphere, excellent service and consistent quality all combine to assure a memorable night out.

While they bill themselves as a Brick Oven Pizzeria, they are certainly much more than just pizza. Styled after the classic Trattorie of Italy, Mancini’s have a full menu offering including tantalizing appetizers, classic soups, traditional salads, and imaginative entrees. Seafood is their specialty with a full complement of fresh fish, shellfish, and crabmeat dishes available. Many of the recipes used at Mancini’s are family favorites from the owner’s grandparents, Anna and Biagio Mancini. Add a well balanced wine list, expertly mixed cocktails and a cozy bar, and it’s not hard to see why most of Mancini’s patrons are repeat customers or why they recommend us to their friends.